QU Siqi,LYU Yakui,YIN Chengri*.Comparison of active ingredients and nutritional components ofTaraxacum mongolicum from different discarded ginseng lands[J].Journal of Yanbian University,2018,44(01):54-57.
不同废弃人参地栽培的蒲公英活性成分及营养成分对比
- Title:
- Comparison of active ingredients and nutritional components of Taraxacum mongolicum from different discarded ginseng lands
- Keywords:
- Taraxacum root; taraxasterol; taraxerol; nutrient content
- 分类号:
- R284.1
- 文献标志码:
- A
- 摘要:
- 采用高效液相色谱(HPLC)法、氨基酸自动分析法和电感耦合等离子体质谱仪(ICP-MS)法对不同人参废弃地栽培的蒲公英根及烘培后的蒲公英根中主要活性成分蒲公英甾醇、蒲公英萜醇,营养成分氨基酸、矿物质元素和水溶性维生素的含量进行测定,并对检测结果进行了对比分析.结果表明,T3样品中蒲公英甾醇含量为2.01%,蒲公英萜醇含量为0.52%,明显高于其他两种样品; T2样品中矿物质元素及氨基酸的含量较高,而T1样品中水溶性维生素的含量相对较高.
- Abstract:
- High-performance liquid chromatography(HPLC), amino acid automatic analysis and inductively coupled plasma mass spectrometry(ICP-MS)were used to determine and compare the main active components including dandelion sterols, mineral elements, nutrient amino acids and water-soluble vitamins of natural and baked dandelion roots planted in different ginseng waste fields. The results showed that the contents of taraxasterol and taraxerol in sample T3 were 2.01% and 0.52%, respectively, which was significantly higher than those in other samples. In sample T2, the mineral elements and amino acids were higher than others. However, the content of water-soluble vitamins was relatively high in sample T1.
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备注/Memo
收稿日期: 2017-12-20 *通信作者: 尹成日(1963—),男,博士,教授,研究方向为天然产物生物转化.
基金项目: 延边朝鲜族自治州科技发展计划项目(2016NS10); 国家自然科学基金资助项目(21662038)